Training
I teach courses right in the laboratories of the people who call me. We start from what you do every day and what you want to improve.

Confectionery Consultant | Sales Agent · Privacy policy
I'm Pio De Lucia, and I've worked for about thirty years with machinery, nuts and confectionery products, between the Langhe and Roero. I'm a confectionery consultant and sales agent, in Italy and abroad.
I know the products and how they are worked in the lab. I put this experience at the service of companies, laboratories, ice cream shops and chocolatiers.
I teach courses right in the laboratories of the people who call me. We start from what you do every day and what you want to improve.
I develop recipes together with clients, starting from their products and what they want to achieve.
I supply nuts and coffee at competitive prices, and I represent an Italian machinery manufacturer, from nut processing to confectionery.
Hazelnuts, almonds, pistachios, cashews and walnuts, raw and semi-processed. The product can be packed under your own brand.
See the productsRoaster, chopping machines and ball mills for nuts, then machines for nougat, bars and chocolate.
See the machineryI stay with you after the sale. This applies to nuts and to machinery: when you have a doubt or a problem, you can reach me.
Pio De Lucia · Confectionery Consultant | Sales Agent · Privacy policy